The mouth-watering menu at our restaurant has been expertly curated by our resident Head Chef, Paul Patterson. Along with a warm and intimate atmosphere infused with history our bar, the Vault, is the perfect spot to enjoy fine wines, hand-crafted spirits, elegant cocktails and local beers. 

We also have The Bakehouse, which is an artisanal café nestled in the stunning courtyard. Bustling and friendly, it’s the perfect place to take a break while gazing at the majestic architecture of the house.